Written on July 13, 2012.
It seems strange to not get up at 5:30 a.m. We start the day off with a cup of coffee at a local bar and take a walk around Santiago. As we get closer to the Plaza in front of the Cathedral I can feel the familiar excitement of coming into Santiago. There are many Pilgrims coming in. I am not sure of the exact count but I would guess that at least two hundred Pilgrims a day walk into Santiago during the summer months. Most gites and albergues operate during the months of April through October. There are a few who operate year round. We were walking through old town window shopping and started talking with a young woman, a teacher. We moved into a shop, the young woman working in the shop joined in with the conversation. We had a great time with these two women. We learned more about the legendary Dos Marias and talked about how important it is to walk the Camino. The importance is not the length of kilometers or the length of time.
An ancient monument near the Cathedral.
After walking around I went to my favorite wifi place: Lavor Chocolates. They recognize me and bring me a decaf con leche. This is the same place where we spent time with Ana and her parents.
Vern had returned to the room two hours before. I finished a new posting for my blog and went to our room. We decided to go out and look for something to eat. There are many streets in Santiago and many cafes/restaurants. We are looking for seafood.
One of many seafood restaurants to choose from in Santiago.
Gato Negro is our favorite cafe in Santiago. It is always busy and not easy to get into. We enjoyed a great meal here with Ana and her family. We gave the owner our names and checked in to get a table. A young woman from Switzerland noticed that we were waiting and invited us to join her….great! She was in Santiago to catch a bus the next morning to go surfing in Spain.
We have peppers with sea salt, octopus, and mussels in sauce. We are grateful to have another meal here!